The Bread Site
Bread is one of the oldest prepared foods, dating back to the Neolithic era, in one form or another, has been one of the principal forms of food for man from earliest times. It is one of the few things in the world that has remained as an important part of our lives throughout history. Bread is a staple food prepared by cooking a dough of flour and water and frequently additional ingredients. Doughs are usually baked, but in some cuisines breads are steamed, fried, or baked on an unoiled skillet. It may be leavened or unleavened.
Read moreAll about Bread
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History
We understand bread to be a staple food, but in medieval Europe bread served another purpose too. Until the 15th century, bread was used a [...]
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Bread across different cultures
Bread is a staple food; a basic that is cheap and affordable and forms the basis of – or is an accompaniment to – many dishes from around the world.
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Cultural and political importance of bread
Bread carries a great deal of importance beyond its nutritional value. In Christianity, bread carries a lot of religious meaning, both [...]
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Bread Recipes
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Creme brulee with ginger and basil
Creme brulee with ginger and basil [...]
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Apple strudel
Apple strudel consists of an oblong strudel pastry jacket with an apple filling inside. The filling [...]
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Apple cinnamon prawn and olive oil infusion
This delicious low fat entree is delicious served with grilled asparagus and French bread. If you lo [...]
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